Halo-Halo (Kuya J)

Halo-halo is a simple but in demand food during Summer, that is why in the street, there are lots of stalls selling Halo-halo. This cold dessert or snack is also popular in different Filipino restaurant and Kuya J restaurant is one them.  For a Php 109.00, Kuya J’s  Halo-halo is worth a try. Here is…

Why you should have a Nike Roshe One?

  Match it up! Nike Roshe One has an essential and functional design that can match with casual outfits, faded jeans, skirts, and Sunday dresses. This means that you can still look fashionable even if you are dripping in sweat. Comfy to your footy Nike Roshe One is a comfy shoe to wear. It is made…

Day 1: This is it. No turning back!

Day 1: From Decision to Action of Lifestyle Change My first day in the gym is not actually the official training program for my lifestyle change. But, it is a day where my trainer will get to know me better.   It is important for a trainer to know if the person she is training has…

Sinigang na bagnet

If you are looking for something innovative to cook your Bagnet, Sinigang na Bagnet is a perfect authentic Filipino dish to try. The sour tamarind soup is perfect to fuse with the strong distinctive aroma of Bagnet. What’s surprising with this creative mix is that the crispiness of the Bagnet is still maintained. You can find this dish and…

Nike Free Rn

  The Nike Free RN is a new design of rubber shoes that is recommendable for running and a long walk, especially in pavements. I tried these shoes for running and long walks. I was surpised because it was my first time wearing a running shoes.  The following are my pros and cons for these…

Bagnet

  Bagnet is a famous delicacy in Ilocos, specifically Vigan. This sinfully delicious food is one of the favorite items that tourist buy when visiting Vigan. Some say Lechon Kawali and Bagnet are just the same, but I disagree. There’s a subtle difference to the taste and the level of crispiness of  Bagnet and Lechon…

Lengua with Mushroom (Mangan)

  The Lengua of Mangan restaurant was cooked perfectly. It is tender and soft to bite. The lengua still has a very distinct beef flavor. The creamy mushroom sauce did not overwhelm the taste of lengua, but it enhances more of the beefy flavor. The onions were cooked perfectly to add sweetness to the dish.

Angus Beef Tapa (Dean & Deluca)

The dish is served with Parsely Pesto rice, Sunny side up egg, Ricotta cheese and garnished with sliced radish and cibed watermelon.