If you are looking for something innovative to cook your Bagnet, Sinigang na Bagnet is a perfect authentic Filipino dish to try. The sour tamarind soup is perfect to fuse with the strong distinctive aroma of Bagnet. What’s surprising with this creative mix is that the crispiness of the Bagnet is still maintained. You can find this dish and other creative Bagnet dish in 8065 Bagnet restaurant. They have two branches, Leon Guinto st., Malate and San Antonio, Makati.
If you want to try to cook it in your home, it is best to cook the Bagnet separately from the sour soup. Or better yet, cook the Bagnet using oven toaster to remove excess fat.For the Sinigang, you can use a small amount of excess oil from the Bagnet and use it to sauté the sliced onions, tomatoes and garlic.